citrus
英 ['s?tr?s]
美['s?tr?s]
- n. [園藝] 柑橘屬果樹(shù)；柑橘類(lèi)的植物
- adj. 柑橘屬植物的
實(shí)用場(chǎng)景例句
- citrus fruit/trees/growers
- 柑橘果實(shí) / 果樹(shù) / 種植者
牛津詞典
- fabric in bright citrus shades (= orange, yellow or green)
- 色調(diào)鮮艷的橙黃色布料
牛津詞典
- ...citrus groves.
- 柑橘林
柯林斯高階英語(yǔ)詞典
- Nose and elegant nose with attractive fruity, floral and citrus fruit aromas.
- 芳香:優(yōu)雅、馥郁 、 迷人的柑橘屬水果的果香及花的清香.
期刊摘選
- The ingredient of Xinhui citrus juice were analyzed in this paper.
- 對(duì)新會(huì)柑果汁成分進(jìn)行分析.
期刊摘選
- Both these products hae called upon CIRAD researchers'expertise, notably in terms of citrus fruit treatments.
- 所有這些加工產(chǎn)品都經(jīng)過(guò)了CIRAD研究專(zhuān)家的鑒定, 特別是對(duì)柑橘類(lèi)水果進(jìn)行了確認(rèn).
期刊摘選
- Citrus fruits a good source of vitamin C.
- 柑橘類(lèi)水果是維生素C的豐富來(lái)源.
期刊摘選
- Throughout the ages people have considered citrus fruit to symbolized love, happiness, holiness and fruitfulness.
- 長(zhǎng)久以來(lái),人們一直認(rèn)為柑橘果象征著愛(ài) 、 幸福 、 神圣和富足.
期刊摘選
- Masses of citrus zest on the nose with gooseberry, peach and passionfruit hints.
- 大量的柑橘類(lèi)香味,隱約中又透露著醋栗 、 桃子和百香果的香氣.
期刊摘選
- The frost last week was a great calamity to the citrus industry.
- 上周的霜凍對(duì)柑橘種植業(yè)是一場(chǎng)大災(zāi)難.
《簡(jiǎn)明英漢詞典》
- Instead, they crave sweets, fruits ( especially citrus ) and dairy products.
- 但是, 她們卻變得愛(ài)吃甜食 、 水果 ( 尤其柑橘 ) 和奶制品.
期刊摘選
- The flowering period on a tree of Xiangfeng sweet orange ( Citrus sinensis Osb. )
- 將同樹(shù)先鋒橙的開(kāi)花時(shí)期劃分為早、中、晚三個(gè)花期,晚期花比早期花遲開(kāi)10～12天.
期刊摘選
- The present paper deals with the karyotypes of 30 taxa of genus Citrus.
- 作者研究了柑桔屬30個(gè)分類(lèi)群的核型及進(jìn)化.
期刊摘選
- The technique of cyto engineeriing will provide a new channel for the breeding of seedless citrus.
- 細(xì)胞工程技術(shù)為培育無(wú)核柑桔類(lèi)型開(kāi)展了一條新途徑.
期刊摘選
- This review introduces research progresses in citrus aromatic substances, their distilling, composition and identification.
- 介紹了柑橘果實(shí)皮和汁中芳香物質(zhì)的提取 、 組成、鑒定等方面的研究進(jìn)展情況.
期刊摘選
- A clear, jelly like preserve made from the pulp and rind of fruits, especially citrus fruits.
- 橘子果醬用水果的果肉或果皮制成的透明 、 果凍狀的果醬, 尤指用柑橘屬水果制成.
期刊摘選
- This fresh white wine commands a refreshingly elegant character offering mineral, citrus and green aoole aromas.
- 此款白酒非常新鮮清醇,含有豐富礦物質(zhì), 濃厚的蘋(píng)果和柑橘香味.
期刊摘選
- Aromas of green bean, grass and lifted white currant intermingle with passion fruit and lime citrus.
- 散發(fā)出綠豆 、 青草和白葡萄干的混合芳香,伴有濃郁的果香和酸橙芬芳.
期刊摘選
- Zn thiazole is a thiazole organic zinc fungicide with highly activity on citrus canker disease.
- 噻唑鋅是噻二唑類(lèi)有機(jī)鋅殺菌劑,對(duì)柑桔潰瘍病有較好的防治效果.
期刊摘選
- Citrus Huanglongbing ( HLB ) is a destructive citrus disease in the world citrus industry.
- 柑桔黃龍病 ( CitrusHuanglongbing ) 是世界性柑桔生產(chǎn)上的一種毀滅性病害.
期刊摘選
- Bouquet a rich, pleasant nose that opens on delicate citrus cast.
- 香氣:富有令人愉悅的柑橘和熱帶水果的香氣.
期刊摘選
- The palate exhibits vibrant, fresh citrus fruit flavours with good depth and a soft, crisp finish.
- 口感展現(xiàn)著怡人的新鮮柑橘味道,收結(jié)柔和 、 爽脆,令人回味無(wú)窮.
期刊摘選
- Tropical fruit, citrus and honey aromas start on the nose and continue to the palate.
- 聞起來(lái)有熱帶水果 、 柑橘和蜂蜜香味混合的芬芳,入口后馬上傳至上顎.
期刊摘選
- Wine may outrank citrus as Sicily's most valuable product.
- 葡萄酒的重要性可能超過(guò)柑橘而成為西西里最值錢(qián)的產(chǎn)品.
期刊摘選
- Pith The white fibrous skin between fresh and the rind of citrus fruit.
- 就是在表皮和肉中間的部分,白色的.一般吃橙子,都會(huì)扔掉的部分,居然有用的. -_.
期刊摘選
- It is suggested that a new member of citrus acid invertase gene family was obtained.
- 聚類(lèi)分析結(jié)果表明該成員與我們已報(bào)道的2個(gè)柑橘酸性轉(zhuǎn)化酶基因不同,推測(cè)我們獲得的基因是轉(zhuǎn)化酶基因家族的又一新成員(CSVI1).
期刊摘選
- Citrus growers were cautioned to protect the fruit from frost.
- 種柑橘者受到防霜保橘的勸告.
《簡(jiǎn)明英漢詞典》
- Limiting flux during the ultrafiltration of citrus pectin was investigated.
- 研究了檸檬果膠超濾時(shí)極限透過(guò)率規(guī)律.
期刊摘選
- Olive groves, grapes, and citrus fruits grow in profusion.
- 橄欖、葡萄和柑橘類(lèi)水果產(chǎn)量豐富。
柯林斯例句
